Malatesta Trattoria

Known for its homemade pasta and rustic Italian dishes.

Overview

Photos

Menus

Reviews

4.4(1019 review by google)

  • Opening Hours: Monday to Thursday: 5:00 PM - 10:00 PM, Friday: 5:00 PM - 11:00 PM, Saturday: 12:00 PM - 11:00 PM, Sunday: 12:00 PM - 10:00 PM
  • Price: $$
  • Address: 649 Washington St, New York, NY 10014, United States
  • Website: https://malatestanyc.com
  • Phone: (212) 741-1207
Malatesta Trattoria, located at 649 Washington St, New York, NY 10014, is a charming Italian eatery known for its rustic ambiance and authentic cuisine. The menu features highlights such as homemade pasta, classic sauces, and traditional dishes that capture the essence of Italy. Nestled in the vibrant West Village, the restaurant is a stone's throw away from attractions like the High Line and the bustling Meatpacking District. With its warm atmosphere and inviting decor, Malatesta Trattoria offers a delightful dining experience perfect for both locals and visitors alike.

Menu

NamePrice
Pappardelle with Slow-Cooked Tuscan Beef RagùApprox. $20-$25
Lobster Fra DiavloApprox. $30-$35
Fusilli with Red Wine Braised OctopusApprox. $25-$30
Pici Cacio e PepeApprox. $18-$22
RibollitaApprox. $15-$18
menu 0 of Malatesta Trattoria
menu 1 of Malatesta Trattoria
menu 2 of Malatesta Trattoria

Photos

menu 0 of Malatesta Trattoria
menu 1 of Malatesta Trattoria
menu 2 of Malatesta Trattoria

Reviews

(1,019)

Extensive Menu Choices

Pappardelle with Slow-Cooked Tuscan Beef Ragù

The wide, flat pasta paired with the rich, slow-cooked beef ragù is a delightful combination that truly satisfies. The pasta's texture complements the hearty sauce beautifully, allowing each bite to be both comforting and flavorful. The depth of the ragù, infused with tender beef, elevates the dish to a new level. Overall, this is a well-executed meal that showcases the art of traditional Italian cooking.

Lobster Fra Diavlo

The spicy pasta dish featuring lobster meat is a delightful experience for seafood lovers. The tender lobster pairs beautifully with the fresh tomatoes, creating a rich and flavorful sauce. The addition of chili peppers adds just the right amount of heat, enhancing the overall taste without overpowering the dish. It's a well-balanced meal that leaves you craving more, making it a must-try for anyone seeking a flavorful pasta option.

Fusilli with Red Wine Braised Octopus

The seafood pasta featuring tender octopus and bone marrow is a delightful dish that beautifully balances flavors and textures. The octopus is perfectly cooked, adding a subtle sweetness, while the bone marrow enriches the sauce, creating a luxurious mouthfeel. Each bite is a satisfying blend of oceanic freshness and hearty depth. This dish is a must-try for seafood lovers looking for something unique and comforting.

Pici Cacio e Pepe

The hand-rolled spaghetti with pecorino cheese and black pepper is a delightful dish that showcases simplicity at its best. The pasta is perfectly al dente, allowing the rich, creamy pecorino to coat each strand beautifully. The black pepper adds just the right amount of heat, enhancing the flavors without overpowering them. This dish is a comforting yet sophisticated choice that leaves you wanting more. Highly recommended for pasta lovers!

Ribollita

The traditional Tuscan vegetable and bread soup is a delightful blend of rustic flavors that truly embodies the essence of Italian comfort food. Each spoonful reveals a harmonious mix of fresh vegetables and hearty bread, creating a satisfying texture. The broth is rich yet balanced, making it both nourishing and flavorful. Perfectly seasoned, this soup is a warm embrace on a chilly day, showcasing the simplicity and depth of Tuscan cuisine.

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Location